Citrus is in for summer and this cocktail is all about mixing sweet and sour. Made with a blend of Manhattan Moonshine whiskey mixed with fresh squeezed lemon juice and agave syrup, the Bessie Smash goes down easy – too easy!
Bessie Smash drink recipe
- 1.5 oz Manhattan Moonshine whiskey
- .75 oz fresh squeezed lemon juice
- .75 oz agave syrup
Add ingredients to a mixing glass and shake with ice. Strain into rocks glass over ice. Garnish with a sprig of mint and enjoy!
Ask your bartender to make a Bessie Smith at any venue stocking Manhattan Moonshine, including: Bill’s Bar and Burger, Il Mulino Prime, Strip House, The Tippler and many more.
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